How to Make Bread Machine Pizza Dough
*This post may include affiliate links, which means I may receive a small commission for purchases made through links in this post at no additional cost to you. Please read my full disclosure here.
Here’s how you can make pizza dough in your bread machine at home. This recipe creates a pizza crust that is soft and delicious, and the secret ingredient is beer!
For this Bread Machine Pizza Dough, I’m using my Zojirushi bread machine – which is more than 20 years old now! It’s quite amazing how long this bread machine has lasted.
How do you make pizza dough with a bread machine?
Here’s everything you’ll need to get started.
Kitchen tools and equipment
- Bread machine
- A set of measuring cups and measuring spoons
- Liquid measuring cup for measuring and stirring beer to get the bubbles out
- Pastry brush for brushing the pizza dough with olive oil
- 12-inch pizza pan
- Pizza cutter
Ingredients in this recipe
- All purpose flour
- Active dry yeast
- Beer
- Butter
- Sugar
- Salt
Making the Pizza Dough
Most of the hard work for this pizza dough will be done by the bread machine, which is awesome. Just start the dough about a couple hours before you’d like to serve the pizza. Be sure to check the manufacturer’s directions on the best order for adding your ingredients to the breadmaker baking pan.

Once the dough is ready, turn it out onto a floured surface and shape it into a ball. You can then divide this ball in half to make two smaller balls for thin crust pizza (roughly similar to hand-tossed style from some common frozen pizzas), or make one thick crust pizza. You’ll need to increase the baking time if going with the thick crust.
Press the dough into a lightly greased pizza pan, making the thickness of the dough consistent throughout so that it will bake evenly. Cover it with a clean kitchen towel and let it sit for 15 minutes. Then you’re ready to go!
Brush the crust with olive oil and top with your favorite sauce, cheese, and other toppings! I love using fresh mozzarella and a blend of Italian cheese plus some homemade marinara. A white pizza with fresh arugula and tomatoes is delicious as well!

Bread Machine Pizza Dough
If you liked this recipe, you may also like this recipe for Bread Machine Cinnamon Rolls.
What kind of beer will you be using to make this pizza dough? Let me know in the comments!
Chai for now!




2 Comments
Lucas
Never would have thought to add beer in pizza dough 🤯
Rebecca
It’s so good!